With all the tremendous hard work put in throughout our network in growing, milling, baking grains, cultivating and processing veg seed, overcoming barriers and paving routes to market, it’s vitally important that we take time for the most important thing – celebrating all this hard work! Our Southwest England networking took time out this autumn […]
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Back in June around 50 members of the Scottish seed network met at the beautiful Newton Dee Camphill site, just outside Aberdeen, for a day of connection, celebration and exploration of all things seed in Scotland. We had a range of workshops and discussion groups, covering machinery rings, seed-sharing economies, landrace gardening and many others. […]
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Where did your passion for seed start? For me it was a culmination of practical thrift, community action – and a working bumblebee which inspired an unadulterated fascination with natures symbiotic relationships and how they can create an astonishing abundance. An abundance which serves mutual benefits for multiple species and organisms – plants/mammals/birds/insects/soil. It was […]
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Watch Gaia’s latest film – Llafur Ni (Our Grains)– about a farmer’s 20-year quest to find and revive the Welsh black oats his grandfather once grew. Welsh organic farmer Gerald Miles has been on an epic quest to rediscover the rare black oats his grandfather once grew in Pembrokeshire fields overlooking the Atlantic Ocean. For […]
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For Seed Week, our Northern England Coordinator, Catherine Howell, has gathered stories from some of the wonderful people she is lucky enough to share the region with. Scroll away, or skip to a chapter that catches your eye: Chapter 1 – Growing a seed library, Toxteth Chapter 2 – Potato Day, Norton Chapter 3 – […]
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As the seed sovereignty movement grows, more and more of our regional groups are seeking to source varieties that have resonance with their local areas. Not only do these have slight adaptations that will respond to climatic differences, but the stories they tell are rooted in places, cultures and people that are familiar and endearing. […]
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